Dr. Allinson's cookery book

About this film

LibriVox recording of Dr. Allinson's cookery book by Thomas Richard Allinson. Read in English by BettyB; jftocanada; Jill Engle; Carolyn Agee; larryhayes7; Amelia Chesley This is a cookbook promoting vegetarian recipes. The author of the book, Dr. Thomas Allinson, had strong views about health issues - he promoted vegetarian cooking and wholegrain bread, among other things which are less popular today. His cookbook also includes many references to healthy lifestyle and how to avoid unhealthy food. Many of the recipes can easily be followed by modern cooks. - Summary by Carolin For further information, including links to online text, reader information, RSS feeds, CD cover or other formats (if available), please go to the LibriVox catalog page for this recording. For more free audio books or to become a volunteer reader, visit LibriVox.org . M4B Audiobook (210MB)

Directors & creators

Thomas Richard Allinson

Subjects

librivox; audiobooks;food; england; health; vegetarianism; cook-book

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