radio culinair show #45 121211

About this film

Culinary trends are going old school, especially this winter. Truffles have given way to old time fudge, the one and only American confection. Fudge, if you follow a few rules and regulations, can be a simple and hugely satisfying dessert or holiday gift. Remember to respect the soft ball stage for the sugar, don't mix the butter after adding and allow to cool to room temp before mixing and you've got the old school best confection out there. Full how to's are covered. Winter holiday desserts like Peach or apple cobbler or bettys are a great crowd pleaser that draw more folks then any high french pastry. Chef B's NY Cheese cake basic recipe and operational perimeters are covered. Even though this is a true classic and simple base recipe with just 4 ingredients, it can take years to master creating a perfect NYCheese cake....listen for the insider tips and you won't go wrong with this true "keeper" cake that will last up to 3 weeks in your fridge or 2 months in the freezer. Classic, clean and perfect cheese cake. Pot Pie, another old school classic is a seasonal favorite of just about every household. Great for left over chicken, turkey or beef, (mushroom, root and flower vegetables…

Directors & creators

executive chef b

Subjects

pot roast; hanukah; holiday; latke; oil; pie; apple; pear; turffle; fudge; chocolate; butter; cream; respect; cheese cake; cream cheese; vanilla; pot pie; left over; chicken; classic; old school; American; Christmas; diversity; pastry cook; puff pastry; pie shell; crust; culinary trend; holiday gift; religious freedom;mushroom; turkey

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