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Paul Greenberg: The four fish we're overeating -- and what to eat instead
About this film
The way we fish for popular seafood such as salmon, tuna and shrimp is threatening to ruin our oceans. Paul Greenberg explores the sheer size and irrationality of the seafood economy, and suggests a few specific ways we can change it, to benefit both the natural world and the people who depend on fishing for their livelihoods.
Directors & creators
TED.com
Subjects
Tedtalks;TED;Talks;animals;biosphere;biotech;fish;food;innovation;mission blue;oceans;science;Mission Blue II;2015
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